Once the appropriate amount of time has passed, remove the piping hot cake from the oven and place it somewhere to cool. It is VERY important that you let the cake cool for at least an hour before you apply icing, otherwise it will melt off.
Now, at this point I repeated steps 1 through 3 two more times to make two more layers of cake, however you don't have to- you can make a 2 or 1 layer wimp of a cake, whatever you want.
Tuesday, March 31, 2009
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